Boska Cutting Board Synthetic Material - Red

Cheese Cutting Board HACCP Red

The Cheese Cutting Board HACCP Red is part of BOSKA’s professional color-coded cutting board system, ensuring safe, hygienic cheese preparation. Each color is designated for a specific cheese type—red for washed-rind cheeses, white for white mold, green for organic, and blue for blue-veined—helping to prevent cross-contamination and maintain HACCP compliance in both professional and home kitchens.

Durable, Knife-Friendly Surface

Made from extra wear-resistant, food-safe material, this board is designed to withstand intensive use while keeping your knives sharp. Its robust surface ensures lasting performance, even in busy environments.

Hygienic and Low-Maintenance

With a non-porous surface that repels dirt and moisture, this board stays tasteless and odorless, making it easy to clean and maintain high hygiene standards.

Better Grip for Harder Cuts

Pair this board with our anti-slip mat (sold separately) for maximum stability when cutting hard cheeses or other firm foods.

Complete Your HACCP Set

For full HACCP compliance, add the matching blue, green, and white boards to cover all cheese categories in your workflow.

Dimensions: 450 × 330 × 20 mm
SKU: 9N702041
Barcode: 8713638047560